• 4 large apples
  • 2 cups of walnuts
  • Splash of semi sweet kosher wine (do NOT use Manischewitz or Mogen David!)
  • Cinnamon
  • Nutmeg

Chop to your desired consistency and then add the wine and spices

This is what my mom used to make me use when she was teaching me when I was a kid:

Thank God for the invention of the food processor!

1 Response to Charoset

  1. Pingback: Passover – Before and After | Flori Cooks

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